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What's cooking

• Vegetarian •

  • Bombay Aloo

    £5.9

  • Channa Masala

    £6.9

  • Tarka Dal

    £5.9

  • Mushroom Bhaji

    £5.9

  • Methi Aloo or Saag Aloo

    £5.9

    Potatoes cooked with fresh fenugreek or spinach with onion gravy and spices

  • Makhani Dal

    £5.9

    Whole black lentil, red kidney beans butter and cream

  • Mixed Veg Curry

    £5.9

    Fresh mixed vegetables cooked in onion & tomato gravy until perfection

  • Makin Methi

    £5.9

    Fresh fenugreek & sweet corn cooked in tomato sauces with spices

  • Baigan Bharta

    £5.9

    Fresh aubergine roasted, peeled, chopped & cooked with Indian spices

  • Bhindi Bhaji

    £5.9

    Fresh okra cooked in homemade onion & tomato sauce with Indian spices

  • Malai Kofta Curry

    £5.9

    Freshly made vegetable balls cooked with creamy tomato gravy & medium sauce

  • Egg Curry

    £5.9

    A medium spiced boiled egg curry cooked with tomato & onion sauce

  • Paneer Makhani

    £7.9

    Fresh paneer cooked in a traditional creamy tomato & cashew sauce

  • Tandoori Karahi Paneer

    £7.9

    Marinated paneer grilled in clay oven cooked wiht onions & capsicum in karahi sauce

• Chicken •

  • Chicken Masala

    £6.9

    Classic chicken curry cooked in onion & tomato sauce

  • Chicken Madras

    £6.9

    Spicy chicken curry cooked in homemade onion tomato gravy

  • Chicken Karahi

    £6.9

    Fresh chicken breast pieces cooked with pepper, ginger, green chillies & onion

  • Chicken Korma

    £6.9

    Succulent chicken curry cooked in creamy sauce with coconut powder

  • Butter Chicken

    £6.9

    Fresh chicken breast pieces cooked in creamy and buttery sauce with herbs

  • Chicken Jalfrezi

    £6.9

    Chicken cooked with ginger, chillies, garlic, pepper & spices

  • Chicken Saag or Methi

    £6.9

    Tender chicken cooked in spinach or fenugreek with light spices

  • Chicken Tikka Masala

    £7.9

    Barbecued chicken tikka cooked in creamy tomato sauce with almond powder

• Spring Lamb •

  • Lamb Keema Mutter

    £7.9

    Fresh minced lamb cooked in onion gravy with green pease & spices

  • Lamb Korma

    £7.9

    Succulent lamb pieces cooked in creamy sauce with coconut powder

  • Lamb Jalfrezi

    £7.9

    Lamb cooked in onion gravy with chillies, ginger, garlic, pepper & spices

  • Lamb Madras

    £7.9

    Spring lamb meat cooked in spicy homemade onion & tomato gravy

  • Lamb Masala

    £7.9

    Lamb curry cooked in homemade onion & tomato sauce with Indian spices

  • Lamb Karahi

    £7.9

    Tender lamb pieces cooked with pepper, ginger, green chillies & onion

  • Lamb Bhuna

    £7.9

    Spring lamb pieces cooked in gravy with finely chopped peppers & onions

  • Lamb Chop Masala

    £9.9

    Marinated tandoori lamb chops cooked in medium Indian spices

-CHEF-
Pierre Gabant